Anna-Mari Simunaniemi
Project Manager
Contact:
Jyväskylä University of Applied Sciences
School of Business
School of Business
Highest degree:
Doctorate
Degree name:
Philosophy Doctor
Area of expertise:
Social sciences
Skills:
PhD in Food, Nutrition and Dietetics (University of Uppsala, SWE). Master in Public Health Nutrition (Karolinska Institutet, SWE) as well as Clinical Nutrition (University of Kuopio, FIN). Currently coordinating RDI Projects at Jamk, e.g., Generative AI Pioneers. Experience in RDI funding from several instruments (Horizon, Interreg, Regional Development Funds). Current research themes: entrepreneurship, responsible leadership, CSR, small business management, entrepreneurial and regional resilience. Also interested in: food sector, business management, regional development, security of supply. Has previously worked as Research Director for Microentrepreneurship Research Group at the University of Oulu.